Cookies for Dummies
(eBook)

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Published
Wiley, 2011.
ISBN
9781118069653
Status
Available from Hoopla

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Format
eBook
Language
English

Citations

APA Citation, 7th Edition (Style Guide)

Carole Bloom, C., & Carole Bloom, C. (2011). Cookies for Dummies. Wiley.

Chicago / Turabian - Author Date Citation, 18th Edition (Style Guide)

Carole Bloom, Ccp and Ccp|AUTHOR Carole Bloom. 2011. Cookies for Dummies. Wiley.

Chicago / Turabian - Humanities (Notes and Bibliography) Citation, 18th Edition (Style Guide)

Carole Bloom, Ccp and Ccp|AUTHOR Carole Bloom. Cookies for Dummies. Wiley, 2011.

UCL Harvard Citation (Style Guide)

Carole Bloom, C. and Carole Bloom, C. (2011). Cookies for dummies. Wiley.

MLA Citation, 9th Edition (Style Guide)

Carole Bloom, Ccp, and Ccp|AUTHOR Carole Bloom. Cookies for Dummies. Wiley, 2011.

Note: Citations contain only title, author, edition, and publisher. Only UCL Harvard citations contain the year published. Citations should be used as a guideline and should be double checked for accuracy. Citation formats are based on standards as of May 2025.

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Grouped Work IDd4410373-2a5e-2f28-f46a-11041bd125eb-eng
Full titlecookies for dummies
Authorccp carole bloom
Grouping Categorybook
Last Update2025-12-18 23:00:57PM
Last Indexed2026-01-18 03:08:37AM

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    [synopsis] => Have you ever opened a box of store-bought cookies and after the first dry bite, wished you were eating a warm, fresh baked one instead? Even store-bought cookies that claim to taste homemade really can't compare to the real thing. Well, cookie lovers, thanks to baker Carole Bloom, you can have the real thing-any time and any day of the week.
With Cookies For Dummies, you'll be whipping up platefuls of the most scrumptious cookies imaginable in absolutely no time. Think Very Rich Cakelike Brownies. Or Almond Butter Cookies. Or Chocolate Biscotti. And not only will the book's nearly 200 recipes awaken the baker within, you'll get foolproof tips on making any type of creation in cookiedom-from simple drop, rolled, and refrigerator cookies to the more challenging bar, sandwich, and filled cookies, and finally, the pressed, hand-formed, and molded cookies that'll let you style eye-catching cookies that bear your unique signature. With help on every page, the book cues you in on:
• Baking basics-such as choosing the right kitchen equipment and stocking up on essentials
• Foolproof techniques for outstanding cookies, plus tips on troubleshooting baking mishaps
• Decorating with chocolate (with tips on piping, painting, and stenciling)
• Creating "slender'" versions of old favorites, while maintaining texture and boosting flavor
• Discovering cookies from other cultures
• Baking for the holidays and making baking fun for kids
With a summary cheat sheet of baking essentials, helpful how-to illustrations, and humorous cartoons along the way, Cookies For Dummies will help you bake awe-inspiring homemade cookies that will have even the fanatical cookie lovers in your family clamoring for more.
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